We have been so busy lately! It always feels like a complete blur between October and the end of December. In the middle of all the madness lately, we’ve been busy in the kitchen! During the month of November, Cooking Light has been promoting the #bakeitforward movement on Instagram. In partnership with Food Network, they will donate $1 to No Kid Hungry, for every photo that’s tagged with #bakeitforward. Cooking Light did it last year, and it was a fun way to get busy baking, and to share the love. This year we made some applesauce bread with a yummy apple glaze. We also made some Halloween bark, something I had seen on the Pioneer Woman’s show. It was a great way to use up some of our leftover Halloween candy!
We had such fun making it, and even more fun eating it, even though we still have a ton of Halloween candy. It was fun to package it all up and deliver it to some special friends and family. We ate quite a bit of the toppings for the bark in the process of making it. This was her favorite part – sprinkling M&Ms, snickers pieces, and crushed pretzels. It was also an attempt to teach her about sharing, being thankful, and doing nice things for others. Though she was really just in it for the M&M’s!!
Between November and December I’ll be pretty busy baking in the kitchen. I’ll love every minute of it, except the clean-up! This is a great way to share the love – with friends, family, neighbors, and with this campaign that Cooking Light and the Food Network are doing. Not only is it raising money for hungry kids and families, it’s encouraging everyone to share some of their favorite treats, and keep the love going! If you’re on Instagram – share the love, and #bakeifforward!!